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Ingredients: 2 cups cooked rice (preferably cooled) 2 tbsp lemon juice (freshly squeezed) 2 tbsp...
Jaisal Organic 1121 Basmati Rice is one of India’s finest rice varieties, known for its extraordinary length (up to 24mm when cooked), fragrant aroma, and non-sticky, fluffy texture. Organically grown in the fertile plains of Punjab, Haryana, and Rajasthan, it’s rich in flavor, low in glycemic index, and perfect for biryani, pulao, and festive meals. With Jaisal Organic, every bite combines health, tradition, and unmatched elegance. 🌿✨
Basmati rice comes in many varieties, each with unique qualities.
1121 – Longest grain, perfect for biryani.
1509 – Balanced and quick-cooking, good for daily meals.
Traditional Basmati – Aged, authentic flavour.
Golden Sella – Parboiled, firm, ideal for festive dishes.
Brown Basmati – Healthy, fibre-rich whole grain.
Rozana – Budget-friendly everyday rice.
Mini Mogra/Khichdi Rice – Broken grains, soft and light for khichdi/kheer.
👉 In short: From premium biryanis to simple daily meals, there’s a Basmati type for every need.
Jaisal Organic Basmati Rice offers both Brown (nutritious, high-fibre, low GI) and White (soft, quick-cooking, versatile) options—both gluten-free, pure, and perfect for every plate. 🌾
Jaisal Organic Brown Rice is a wholesome, minimally processed grain that retains its bran and germ layers, making it rich in fibre, essential minerals, and B vitamins. With a low glycemic index, it supports digestion, heart health, and blood sugar balance. Naturally aromatic with a nutty flavour and fluffy texture, it turns everyday meals into nourishing feasts. Organically grown and hygienically packed, it offers the perfect blend of health, purity, and authentic Basmati taste. 🌿✨
